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Kavya R1, Hridhya KV1, Rajalakshmi M1, Kowsik S1, Bharathi V3, Suresh SN2, Srinivasan P1*. EXTRACTION OF FLAVOURING COMPOUND FROM ACTINOMYCETES. CCB [Internet]. 2023 Dec. 30 [cited 2024 Dec. 19];18(2):2227-33. Available from: https://acgpublishing.com/index.php/CCB/article/view/199