Ms.R.Mahalakshmi, Ms. V.S.Charumathi, Dr.M.Inbavalli (2023) “FAMILIARIZING THE PINE NUT OIL BY FUSING IT INTO DIFFERENT FOOD PRODUCTS”, Chelonian Research Foundation, 18(2), pp. 1588–1605. Available at: https://acgpublishing.com/index.php/CCB/article/view/132 (Accessed: 19 December 2024).